Denison Farms LLC |
Denison Farms LLC
Provides a wide assortment of freshly grown organic fruits and vegetables. They are Oregon Tilth Certified. Dension's sells in numerous summer markets including the Corvallis Wednesday and Saturday markets. Denison's also has a harvest/CSA box program.
Contact Tom Denison and Elizabeth Kerle, at: 541-752-4156 or denisont@peak.org |
Heavenly Harvest Farm |
Heavenly Harvest Farm
Provides an assortment of freshly grown fruits and vegetables. They are in transition to becoming organically certified. Heavenly Harvest sells in numerous summer markets including the Corvallis Wednesday and Saturday markets. Heavenly Harvest also has CSA box programs and a Farm Store.
Contact Sara Kocyla, Farm Manager, at: (541) 753-5795 or sara.heavenlyharvest@hotmail.com |
Gathering Together Farm
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Gathering Together Farm
Gathering Together Farm is a project in certified organic vegetable and fruit production began in 1987. Our home base is just south of Philomath, Oregon on Grange Hall Road. Check out our website for a great story about our farm, farm stand, restaurant, & CSA box programs
Contact the farm at: (541)929-4270 |
Wilt Farms..Sunset Valley Organics |
Wilt Farms..Sunset Valley
Sunset Valley Organics is a certified organic, multi-generation family-owned farm, operated by the Wilt Family and located in Corvallis in Oregon's central Willamette Valley. Our berries are grown without the use of pesticides or salt- based fertilizers. We have a strong commitment to being environmentally friendly. We fertilize using biological organics, and have invested heavily in our composting system and methods.
We pride ourselves in bringing you the sweetest, healthiest, highest quality, nutrient dense blueberries for a healthy living choice.
Bob and Diane Wilt Owners, Wilt Farm/Sunset Valley Organics
Contact the farm at: (541)752-0460 |
Filberts R Us |
Filberts R Us
Filberts R Us is a purveyor of raw and roasted hazelnuts, hazelnut brittle, candies,hazelnut butter, and fresh walnuts. We market at both the summer Corvallis Wednesday & Saturday Markets as well as the Corvallis Indoor Winter Market
Contact the farm at: (541)753-4614 |
My Pharm |
My Pharm
My Pharm is run by Julie Sunkler. Julie's raises a broad variety of vegetables fruits. She also sells farm fresh eggs, broiler chickens, rabbit meat, and turkeys when in season. For those looking for pelts she also sells rabbit, lamb wool, and unique feathers
Contact Julie Sunkler at: (541)424- 2233 |
The Mushroomery |
The Mushroomery
The Mushroomery is a family-owned mushroom farm that grows organic gourmet and medicinal mushrooms. We also offer "grow your own" indoor mushroom kits and outdoor mushroom patches, mushroom gravy, dried mushrooms, mushroom spices, medicinal mushroom tea, medicinal mushroom tinctures, spawn and a wide variety of wildcrafted mushrooms. Our wildcrafted mushrooms are harvested in an ethical manner to ensure the health of our forests.
Contact Jennifer Olsen at: 541-258-5855 |
The Cherry Country |
The Cherry Country
Nearly 20 years ago, the Shadbolt family bought a Royal Ann cherry orchard located on 37 scenic acres in an historic cherry growing region, the Eola Hills west of Salem, Oregon. Mike and Marsh began working together to learn about organically growing their cherries, and then drying them without adding any preservatives, sulfites, sugars or oils. Their “cherry hobby” inspired them. And so began Cherry Country, a family owned and operated company based on showcasing the dynamic flavors and healthy benefits of cherries. Please visit us at our website to learn more about our products
Contact us at: 1-877-3CHERRY (324-3779) |
Hentze Family Farm |
Hentze Family Farm
Since 1902 our family has produced many of the fruits and vegetables that you love. Teamed up with other local farmers we provide you with one of the finest selections of produce in the area. Visit our food processing facility this season and discover how 100 years of farming tradition has made Hentze Family Farm a food preservers paradise. At the Winter market we will be selling Walnuts & Filberts, farm fresh eggs, frozen fruits, jams & syrups plus fresh produce
Contact us at: (541) 998-8944 |
CSC Youth House Gardens |
CSC Youth House Gardens
The Youth House garden is a program of Community Services Consortium. The CSC workforce and education program provides job skills and education to young people who are in need of support and employment training. The CSC Youth Garden produces veggies, fruits, flowers and herbs year round. The crew runs a stand at the fall, winter, summer, and spring farmers' markets, and also donates produce to Gleaners and Linn Benton Food Share.
Contact Rachel Karasick at: (541) 224-4413 |
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GLASS BY
DEBRA KLANG |
GLASS BY DEBRA KLANG
Fused glass dichroic jewelry, melted bottles for spoon rests or cheese trays, bottle vases, candle holders, chicken greeting cards, egg ornaments and chicken calendars.
Contact Debra Klang at: debandpandy@aol.com |
Honeystone Candles |
Honeystone Candles
Creators of fine art, handcrafted, gift collectable, pure natural beeswax candles and ornaments for all occasions. Honeystone uses no chemicals, scents, dyes or inferior waxes in their products. Honeystone makes their own molds so their candles are unique, original works of art.
Contact Bertie Stringer at: Phone (541) 456-2004 or candles@honeystonecandles.com |
Claude Winter |
Claude Winter
Ukrainian style decorated eggs, fresh water pearl jewelry and other hand crafted items
Contact Claude Winter at: Phone (541) 752-1726 |
Hiro's Brushstrokes |
Hiro's Brushstrokes
Floorcloths; painted canvas - used for rugs, wall hangings, tablecloths. Materials used: canvas, acrylic paint and floor finish.
Contact Hiro Glover at: Phone: (503) 581-8697 |
Specialty Made |
Specialty Made
We sell cards & gifts made with pressed floral tea bag art, Paper quilting, paper arts as well as Lavender wands & other lavender products.
Contact Kathleen Powers at: Phone (541) 929-2762 |
Original Oregon Pine Needle Baskets |
Original Oregon Pine Needle Baskets
Hand-Crafted Pine Needle Baskets made from Ponderosa Pine Needles gathered in Oregon and hand crafted into various sizes and shapes. we sell in the Corvallis Corvallis Artisans Market in the Summer and the Corvallis Artisans Holiday Market in December
Contact Jan Bullock at: Phone (541) 207-6736 |
Simply Sensational |
Simply Sensational
We sell soy candles, wick less soy candles, air fresheners and photographic art.
Contact Cheryl Robbins at: Phone (541) 258-6568 |
Jewelry
by Beverly Bridgeman |
Jewelry by Beverly Bridgeman
We sell hand crafted wire craft jewelry including rings, earrings, bracelets, pendants, ear wires & earpins
Contact Beverly Bridgeman at: Phone (503) 831-1291 |
Buster's Dog Treats |
Buster's Dog Treats
The Chavez family says, "Hi, We'd like to introduce you to Buster's Dog Treats, our family-owned and operated business. Buster's Dog Treats is an all natural, original recipe, home-baked product." No salt, sugar or preservatives are added to Buster's Dog Treats, so they are 'Good Treats For Your Good Dog'. Our five flavors include cheese, chicken, peanut butter and bacon, as well as a special wheat free treat made with rice and yams for sensitive dogs.(Courtesy of the Newport Saturday Market)
Contact Mark or Anja Chavez at: Phone (541) 574-1668 |
Voyager Jewelry |
Voyager Jewelry
We sell hand crafted jewelry including gemstone, swarovski glass beads, hand etched and painted.
Contact Marlene Townsend at: Phone (541) 521-6654 |
The Custom Soap Shop |
The Custom Soap Shop
The Custom Soap Shop sells custom designer soaps, lotions, body scrubs, bath salts and much more for all your bath and body needs! (Courtesy The Custom Soap Shop website)
Contact us at: Phone: (971) 998-6431 or by e-mail at service@thecustomsoapshop.com |
Four Generation Crafts |
Four Generation Crafts
We sell hand crafted knitted & crocheted items such as hats, scarves, blankets, and other items.
Contact Kay Kent at: Phone (541) 929-5753 |
Earth & Sea Salts |
Earth & Sea Salts
The mission of EARTH & SEA SALTS is to enrich people’s lives by providing delicious and healthy sea salt blends. Most of the herbs used in making EARTH & SEA SALTS are from local sources, and many of the ingredients in these sea salt blends are certified organically grown. If you are looking for an easy, yummy and healthy way to season your food, please try EARTH & SEA SALTS. We think you’ll like them! (Courtesy Earth & Sea Salts website)
Contact us at: Phone (541) 752-7668 or by e-mail at brigitte@earthandseasalts.com |
Timberwolf Farm |
Timberwolf Farm
We offer yarns from our sheep and alpacas. Our animals are kept under "natural" conditions meaning that no herbicides are used on the pasture, and medications are only applied to treat sick animals. No prophylactic de-wormers, no antibiotics in the feed are applied. Our yarns are hand-spun at Timberwolf Farm or machine-spun by Creekside Fiber Mill, Lebanon, Oregon. (Courtesy Timberwolf Farm website)
Contact us at: Phone (541) 367- 8779 or by e-mail at service@timberwolffarm.com |
Trina's Magic Soap & Such
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Trina's Magic Soap & Such
Handmade natural products for your body and home...soaps, lotions, lip balm, milk bath, bath bombs, lotion bars, laundry soap, household cleaner and more!!
Contact us at: info@naturalmadesoaps.com |
Photo is Property of ND Trivette Photography
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ND Trivette Photography
I offer my work as prints (loose, matted, or framed), photo greeting art cards that are made from 100% sustainable materials, and glass tile photo pendants featuring my work. I am also in the process of making small items for around the home such as bookmarks, photo coasters, and 2010 photography calendars.
Contact us at: contact@ndtphoto.com |
Kat's Kreations |
Kat's Kreations
Herbal bath salts hand made without using harmful chemicals or synthetic pesticide. Products include face & body creams, pain relief salves, body oils, bath tub teas
Contact Kathleen Shepard at: Phone 541 451 2512 or e-mail: kshepard@centurytel.net |
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| Dairy, Meat, & Egg Vendors. |
Alsea Acre Alpines & Alsea Acre Goat Cheese |
Alsea Acre Alpines & Alsea Acre Goat Cheese
Alsea Acre specialty cheeses are produced on a small goat dairy located in an isolated valley of Oregon's Coast Range where mild winters and cool summers are ideal for the production of European style cheeses. Definitely not "mega-goat industries", this small herd of French and American Alpine dairy goats is lovingly cared for by artisan cheese maker, Nancy Chandler, a former Marketing Manager for a high-tech firm, who quit the rat race and "bought the farm".
Contact Nancy Chandler at: 1-888-316-4628 or luvsgoats@earthlink.net |
Sweet Briar Farms |
Sweet Briar Farms
Begun over twenty years ago we are a purveyor of farm fresh cuts of pork. Please see our web site for a virtual look at our farm.
Contact Keith Cooper at: Phone (541) 683-7447 or sweetbriarfarms@hotmail.com |
Wood Family Farm |
Wood Family Farm
We sell farm raised pork, lamb, beef meat. We also sell dog treats, soap made from our own lard, wool yarn, felt/batting, and knitted products from our our own wool. We sell in the Summer Market in Corvallis & Albany
Contact Dan or Jodine Wood at: Phone (503) 769-5000 |
Turpen Family Farm |
Turpen Family Farm
We sell farm fresh eggs, Jerusalem artichokes, garlic & kale. Also beaded necklaces, purses and hand sewn barbie dresses.
Contact Pam Turpen at: Phone (541) 487-4418 |
Norton Creek Farm |
Norton Creek Farm
Norton Creek Farm is in Oregon's Coast Range, near Blodgett, and 16 miles from Corvallis. We raise grass-fed eggs, chickens, pigs, and turkey for local customers. Our grass-fed, free-range products taste better because they're raised on pasture and handled with care. Our products are bought by gourmets, the health-conscious, people who used to raise their own chickens, and anyone who likes eating better-tasting meals.
Contact Karen Black through her website www.nortoncreekfarm.com |
Mite Bee Farm |
Mite Bee Farm
We sell honey from our own hives. Check for us at the Corvallis/Albany Farmers markets in the summer.
Contact Lynn Royce at: Phone:(541) 929-5337 or e-mail at mitebee@peak.org |
Willamette Valley Cheese Co. |
Willamette Valley Cheese Co.
Rod spent more than a decade perfecting cheese recipes and growing his herd of jersey cows. Only after careful consideration of every aspect related to the cheese making process did he believe the timing right to launch Willamette Valley Cheese Company. Honors and awards for the company’s 100% Jersey milk farmstead cheeses soon followed. Health-conscious consumers seeking fresh, natural products began lining up at specialty stores and growers markets for their cheeses.
Contact Willamette Valley Cheese Co through their website www.wvcheeseco.com/home |
Northwest Natural Beef
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Northwest Natural Beef
We raise Limousin cattle, a breed that originated in France. It's one of the oldest known breeds of cattle, and it's meat is especially valued by French chefs. Limousin cattle are well muscled and produce lean, tender and flavorful meat.
We've been raising these cattle for nearly 30 years. We know their genetic backgrounds as well as health and nutritional histories. You can be sure that these cattle have never been fed animal byproducts, and raised without added hormones or antibiotics.
Our beef is processed in a federally inspected facility near Springfield, Oregon. It is dry-aged 14-21 days before cutting, to increase tenderness and improve flavor. Most supermarket beef is only aged for a few days, if at all. We believe aging contributes significantly to our beef's distinctive, home grown flavor.
Contact us at our website : www.northwestnaturalbeef.com |
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Pacific Sourdough
Handcrafted Specialty Breads
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Pacific Sourdough-Handcrafted Specialty Breads
Pacific Sourdough is a small artisan bakery located next to Alsea Bay on the Oregon Coast. We create natural leavened sourdough breads, delicious coffee-house pastries and specialty desserts, all made from scratch. All of the breads and pastries are handmade in small batches. They contain no preservatives, artificial ingredients or hydrogenated oils. We use sustainable northwest grown wheat flours, organic nuts, spices, and seeds, locally made butter and the best fruits of the season.
Contact Katie McNeil at: katie@pacificsourdough.com |
The Bread Board
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The Bread Board
Tucked into the Coastal Hills along the northwestern edge of the Willamette Valley, the Bread Board is a small artisan bakery located in the charming Oregon hamlet of Falls City. Using our own wild yeast sourdough starters, each artisan bread is hand crafted and then hearth baked in a wood-fired oven.
Contact Keith & John at: Phone (503) 787-1817 or info@thebreadboard.net |
Baba Joon's Chocolate Chewies |
Baba Joon's Chocolate Chewies
Gluten Free and Dairy Free Chocolate Chewie Goodness!
There are many similar soft chocolate cookies, but none that quite captures the richness of Baba Joon's Chocolate Chewies.
As an experienced baker and business owner with many years in the bakery business, we saw customers devouring yummy, but sadly, unhealthy sweets. We set out to develop a healthy cookie that maintained all of the wonderful flavor and texture of a more decadent cookie but without all of the extra dairy and gluten. The original Chocolate Chewies were loaded with California walnuts and created in 1984; but after having moved the company to Eugene, Oregon, imagination soared. Now these gluten free and dairy free cookies are available in ten different varieties! Come see us at the Corvallis Indoor Winter Market or visit our website.
Contact Baba Joon's at: Phone: (541) 485-7822 or E-mail chocolatechewies@gmail.com |
Premrose Edibles |
Premrose Edibles
PremRose Edibles is located on a family owned farm in the wooded hills of Oregon's southern Willamette Valley. Our farm provides the perfect setting for the hardy fragrant naturally grown roses used in PremRose Edibles products.
Our farm has been committed to organic methods of land management since 1962.
Naturally high in antioxidants, dark chocolate is now considered a health food too. We have been making rose petal jam and chocolate truffles since 1982. Our Rose Petal Jam is made from roses that are grown without the use of any chemical sprays or fertilizers.
All of our chocolates are organic and fair trade. Whenever possible organic is our choice for the remaining ingredients. Simple, Healthful...
Come see us at the Corvallis Indoor Winter Market or visit our website.
Contact Linda Shumate at: Phone: (541) 895-3665 or E-mail PremRose108@yahoo.com |
Mirvana Mahmoud |
Mirvana Mahmoud
Exquisite baklava, tarts, cakes, cookies and other fantastic pastries!
Come see Mirvana Mahmoud at: The Corvallis Indoor Winter Market! |

Ramblin Rose Bakery |
Jo Catlin
Gluten Free: Cakes, Cookies, Muffins, Pizza Crust, Multigrain Flatbread, Basic All Purpose Mix, and Granola
Also, Slowrise Yeast Free Organic Sourdough Bread: Cracked Wheat, and Extra Sour New York Deli Rye. (This sourdough bread takes 4 days to make!)
Contact Jo Catlin at:
Phone: (541) 758-0243, or Email: ramblinrosebky@gmail.com
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| Nursery & Flower Vendors. |
Greengable Farms |
Greengable Farms
Demetri Balint started the Greengable Farm in 1988 on Peoria Road in Corvallis. In 2002 he moved his operation to Philomath, where the Greengable Gardens are located. The Farm produces tulips, daffodils, irises, lilies, peonies, etc.
Contact Demetri Balint at: Phone: (541) 929-4445 or info@greengable.com |
Bare Mtn Flowers
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Bare Mtn Flowers
Bare Mountain Flowers is a small mid-Willamette Valley family owned business that grows and markets seasonal specialty cut-flowers, dried flower arrangements, dried flower wreaths, flower plants, bulbs, and perennials. Both Tony & Denise have years of experience in raising a broad variety of cut flowers in the mid-valley. We market in the Corvallis Summer Wednesday/Saturday Markets, The Winter Indoor Market, and direct to the customer for events and weddings.
Contact Denise & Tony Gaetz at: Phone (541) 295-0226 or info@baremtnflowers.com |
Savannah Nursery |
Savannah Nursery
Savannah Nursery operated by Tom Brennan grows pesticide-free specialty woody ornamentals with an emphasis on the uncommon, garden-worthy and drought tolerant plants. A regular vendor at both Corvallis Farmers Markets.
Contact Savannah Nursery at: Phone: (541) 740-1722 |
Dort Worm Farm |
Dort Worm Farm
The Dort Worm Farm is a family run worm farm founded in 1998. We raise red worms (Eisenia fetida) in bins made of concrete blocks. The worms are fed washed horse manure which we allow to heat to 140 degrees before applying it to the bins. This kills any seeds or pathogens that may be in the manure.
We also sell the castings the worms produce as a soil amendment, at our local farmer's market. Worm "tea" made from the castings is sold as well.
Contact us at our website www.dortworms.com |
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